Best Roasted Garlic & Herb Mushroom

Ingredients

• 2 Pounds Fresh Mushrooms

Marinade :

• 1 Teaspoon Fresh Chopped Basil
• 1 Teaspoon Chopped Fresh Rosemary
• 1 Teaspoon Chopped Fresh Sage
• 2 Garlic Cloves, Chopped
• 2-3 Tablespoons Olive Oil
• Salt & Pepper
• ¼ Cup Chopped Fresh Parsley
• 1 Teaspoon Balsamic Vinegar

Instructions

1. Preheat the oven to 350 tiers F.
2. Wipe the mushrooms with a easy, damp cloth and trim stems.
3. Slice the mushrooms into portions no large than 2 inches in length.
4. In a big bowl, whisk together the olive oil, salt, pepper, garlic and herbs.
5. Add in mushrooms and toss collectively to lightly coat.
6. Evenly spread the mushrooms on a medium baking sheet or ovenproof casserole dish large sufficient to match all the mushrooms.
7. Bake for approximately 30 to forty mins, or until cooked through.
8. Remove mushrooms from the oven about midway via and turn them some times, then go back sheet to oven.
9. Remove from the warmth, and drizzle with the balsamic vinegar

Source :https://cakescottage.com/2014/08/26/roasted-garlic-herb-mushroom-medley-recipe/

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