Nutella-Stuffed Chocolate Chip Cookies Recipe

INGREDIENTS

• 1 large jar Nutella
• 100 g hazelnut flour
• 60 g flour
• 80 g salted butter, softened
• 1 egg
• 60 grams of cane sugar
• 1 tablespoon baking powder
• 200 grams chocolate chips

INSTRUCTIONS

Scoop Nutella into balls and freeze. (specify?)

In a food processor, combine the butter, flour and yeast.

Take a ball of dough and flatten it.

Put frozen nutella ball and close it.

Sprinkle with chocolate chips.

Bake at 350°F for 16 minutes.

Source ; https://www.tastemade.com/videos/Cookie-coulant

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