THE BEST TIRAMISU CAKE ROLL

INGREDIENTS

• Cake Flour
• Eggs
• Sugar
• Cream of Tartar
• Butter
• Vanilla
• Espresso
• Frangelico
• Mascarpone
• Cocoa Powder
• Powdered Sugar
• Heavy Cream

HOW TO MAKE 

• Beat together yolks, vanilla, and sugar; fold in flour and set aside.
• Combine egg whites, salt and cream of tartar; beat.
• Fold egg whites into yolk mixture and stir batter into melted butter.
• Spread batter in a jelly roll pan and bake for 10 minutes.
• Brush cake with the espresso syrup.
• Spread whipped cream filling over cake.
• Roll up the cake.
• Serve.

Source :https://diethood.com/tiramisu-cake-roll/

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